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Up to Anethum, the most bestest restaurant in Juren outer cylinder. Nicest location, too: top of Fangshan arcology, ocean view. Also most expensivest. But utterly worth it—especially at zero cost to me. Unexpected treat from dealmaker, Mr. Samedi. Around a table with two others and full privacy. Food first. Real ocean tuna, red inside and black outside; salad of flowers and pickled berries, tart and sweet; cassoulet of four beans and five meats, rich and savory; smoked pears, slightly bitter; chocolate bubbles around scented mist; cheese from actual mammals, intensely biological; and a different wine with each course. None of
